How Armenian Manufacturers Are Scaling into Gulf Markets

Armenian food and beverage producers have seen a 40% increase in export volume to the UAE and Saudi Arabia over the past two years. Key drivers include halal certification programs, AI-powered trade matchmaking, and improved logistics corridors through Georgia and Iran. For buyers in the Gulf region, this means access to premium dried fruits, natural juices, and brandy at competitive FOB pricing with shorter lead times than European alternatives.